View cart “THE FACETS OF QUALITY MANAGEMENT IN TOURISM” has been added to your cart.
Related products
-
FOOD AND BEVERAGE: PRODUCTION MANAGEMENT FOR HOSPITALITY INDUSTRY
ISBN: 978-93-81136-77-5
YEAR: 2012
PAGES: 292
AUTHOR(S): Parminder Singh Dhillon & Sanjiv Verma
BINDING: Hardback₹1,700.00 -
INDIAN TOURISM PRODUCTS
ISBN: 978-81-89886-01-0
YEAR: 2007
PAGES: 240
AUTHOR(S): Robinet Jacob, Sindhu Joseph & Anup Philip
BINDING: Hardback₹1,180.00 -
HOLIDAYS, HOLIDAY ATTACHMENT, AND CUSTOMER LOYALTY IN TOURISM
ISBN: 978-81-88683-58-2
YEAR: 2005
PAGES: 160
AUTHOR(S): Babu P. George
BINDING: Hardback₹380.00 -
HANDBOOK OF TOURISM
ISBN: 978-93-5074-023-1
YEAR: 2012
PAGES: 280
AUTHOR(S): Amrita Bhagnani
BINDING: Hardback₹1,070.00 -
ECOTOURISM AND SUSTAINABLE DEVELOPMENT
ISBN: 978-81-88683-06-X
YEAR: 2003
PAGES: 172
AUTHOR(S): Ravishankar Kumar Singh (ed.)
BINDING: Hardback₹700.00 -
HUMAN RESOURCE DEVELOPMENT IN INDIAN TOURISM
ISBN: 978-81-88683-77-9
YEAR: 2006
PAGES: 424
AUTHOR(S): Sampad Kumar Swain
BINDING: Hardback₹960.00 -
DEVELOPMENT OF INDIAN TOURISM INDUSTRY
ISBN: 978-93-5074-097-2
YEAR: 2013
PAGES: 296
AUTHOR(S): Achintya Mohapatra
BINDING: Hardback₹1,160.00 -
HOSPITALITY AND TOURISM LAWS WITH CONVENTIONS
ISBN: 978-93-5074-024-8
YEAR: 2012
PAGES: 440
AUTHOR(S): Annamalai Murugan
BINDING: Hardback₹1,800.00
Be the first to review “TOURISTS AND TOURISM”